| Customization: | Available |
|---|---|
| CAS No.: | 1338-39-2/1338-41-6/26658-19-5/1338-43-8 |
| Packaging Material: | Paper |
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Sorbitan Esters(S-20/S-60/S-65/S-80)
Full Name: Sorbitan Esters
Product Type: Emulsifier, food grade
Color: Amber to light brown
Odor: Neutral to slight fatty odor
Form: S-20 Viscous liquid/ S-60 Beads/ S-65 Beads/ S-80 Viscous liquid
INS No.: S-20 493/S-60 491/S-60 492/S-80 494
CAS No.: S-20 1338-39-2/S-60 1338-41-6/S-65 26658-19-5/S-80 1338-43-8
Features and Applications
Sorbitan esters have widely application areas. Within food industry, they have various functions such as emulsification, aerating, wetting, texture control, gloss control, crystallization control and so on. Moreover, they are used as dough strengthener, defoamer, dispersant in foodstuffs. By using appropriate sorbitan esters, the quality of food products can be improved and the shelf life can be increased.
Shelf Life: 12 months in unopened original packaging under the storage conditions (from date of production).
Storage: Avoid sunlight, rain. Store in unbroken packaging at the cool, dry and well-ventilated place. The storage temperature should below 28 ºC to minimise the agglomeration (the natural tendency).S-20: E493 & Local Food Regulations
S-60: US FDA 172.842 & E491 & Local Food Regulations
S-65: E492 & Local Food Regulations
S-80: E494 & Local Food Regulations
A Material Safety Data Sheet is available on request.
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