Customization: | Available |
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Sample: | Available |
Transport Package: | 25kg/Drum |
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ITEM | NATRUAL COCOA POWDER (NH01) | |
Physical Characters |
Appearance | Fine, free flowing brown powder |
Flavor | Natrual cocoa smell | |
Color | brown | |
Fineness | ≥ 98.5% | |
Chemical Characters |
Fat content | 10-12% |
PH Value | 5.2-5.8 | |
Moisture | ≤ 5.0 | |
Ash | ≤ 8% | |
Microbiological Character |
Coliforms | ≤ 30 |
Total plate count | ≤ 5000 | |
Mould count | ≤ 100 | |
Yeast count | ≤ 50 | |
Pathogenic bacteria | Negative | |
PACKING | NW 25KG/craft bag;GW25.34KG/craft bag.16TON/20'FCL | |
SHELF LIFE | 2 years in origin package,keep away from sunlihgt,in cold dry storge | |
DELIVERY TIME | As contracted |
ITEM | ALKALIZED COCOA POWDER (AS01-20/22) | |
Physical Characters |
Appearance | Fine, free flowing brown powder |
Flavor | Natrual cocoa smell | |
Color | reddish brown | |
Fineness | ≥ 99.0% | |
Chemical Characters |
Fat content | 20-22% |
PH Value | 5.0~6.0 | |
Moisture | ≤4.5 | |
Ash | ≤ 8% | |
Microbiological Character |
Coliforms | ≤ 30 (MPN/100g) |
Total plate count | ≤ 5000(CFU/100g) | |
Mould count | ≤ 100(piece/g) |