L-Threonine Powder CAS No. 72-19-5

• Certification: ISO
• Shape: Powder
• Type: Cholesterol
• Function: Nutrition Enhancer
• Transport Package: 25 Kgs Bag
• Specification: powder
• Model NO.: KW
• Trademark: KINGWAY
• Origin: China
• Production Capacity: 500000mt/Year

Product Description

L-Threonine

CAS NO.72-19-5

 

Quality and Standard:

Item	CP2010	AJI92	USP32
Assay	≥98.5%	99.0%~101.0%	98.5%~101.5%
pH	5.0~6.5	5.2~6.2	5.0~6.5
Specific rotation[a]D0^20	-26.0°~-29.0°	-27.6°~-29.0°
[a]D0^25			-26.7°~-29.1°
Transmittance(T430)	clear & colorless ≥98.0%	≥98.0%
Chloride(Cl)	≤0.02%	≤0.02%	≤0.05%
Ammonium(NH4)	≤0.02%	≤0.02%
Sulfate(SO4)	≤0.02%	≤0.02%	≤0.03%
Iron(Fe)	≤10ppm	≤10ppm	≤30ppm
Heavy metals(Pb)	≤10ppm	≤10ppm	≤15ppm
Arsenic	≤1ppm	≤1ppm(As2O3)
Other amino acids	≤0.5%	Conforms
Loss on drying	≤0.20%	≤0.20%	≤0.20%
Residue on ignition	≤0.10%	≤0.10%	≤0.40%
Organic volatile impurities			conforms
Endotoxin	≤12EU/g

 

 

 Application:

L-Threonine can be used in the food industry in nutrition supplements, added to food, L-Threonine can improve the nutritional value of protein, so that adequate food nutrients more reasonable. L-Threonine and glucose were hot, fragrant and easy to produce coke chocolate flavor in a flavor enhancer in food processing role.

 
L-Threonine in the feed industry, L-Threonine amino acids can be used as feed additives for the feed supply of protein has opened up new avenues, L-Threonine not only improves the nutritional value of feed, reduce feeding costs. But also get to promote animal growth and development, enhance disease resistance and so many other beneficial effects.

L-Threonine is necessary for animals to maintain growth, the animals can not be synthesized. Must be from the food supply. L-Threonine lack can lead to reduced animal intake. Stunted, feed efficiency decreased immune function suppression symptoms. L-Threonine is the second methionine, lysine, tryptophan, essential amino acids after the fourth livestock feed additive, L-Threonine of livestock growth and development, strengthen the fattening, lactation, egg production were significantly facilitating role.